http://roryflynnwebdesign.co.uk/ Alright…have to remember what those chocolate cupcakes were made with?
http://anthropositivecene.org/2018/12/04/strange-business-in-the-anthropocene/ Yeah we went away at the beginning of February and I always take my purple snack bag with me on the plane with lunches and snacks for the kids. On the way home though I left it under the seat from Vancouver. I can always pick up another snack bag but in the front pocket I had some of my favorite recipe cards in the front zipper, cupcake recipe being one of them. I put them in there at the last minute, usually I would put the recipe cards in my suitcase.
portale randkowe 2016 Why I have recipe cards on our vacations is because we usually rent condos that have a full kitchen. Still have to make foods for my daughter who has all the food allergies. Most of the recipes I brought on this last trip though I have made so many times I could probably make them with my eyes closed.
Saiki Well here it goes:
Chocolate cupcakes for Birthdays, etc…
1 1/2 cups flour
1 tsp baking powder
3/4 cup white sugar
pinch of salt
1/4 cup cocoa
5 tbsp vegetable oil
1 tbsp vinegar
1 tsp vanilla
1 cup water
Mix, Add to cupcake cups and Bake at 350 for 20min.
Can also leave out the cocoa to make vanilla cupcakes.
Can also put in a square pan to make a flat cake but would bake for 30min.
Also feel free to add some dairy-free chocolate chips.
Posted by katjan at 14 Mar 2013